Buttermilk pancakes
Buttermilk pancakes

Hello, I am Joana. Today, we’re going to make buttermilk pancakes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Buttermilk pancakes Recipe

Buttermilk pancakes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Buttermilk pancakes is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook buttermilk pancakes using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Buttermilk pancakes:

  1. Get 3/4 cup milk
  2. Take 2 tablespoons white vinegar
  3. Take 1 cup all-purpose flour
  4. Make ready 1 teaspoon baking powder
  5. Get 1/2 teaspoon baking soda
  6. Prepare 1/2 teaspoon salt
  7. Get 2 tablespoons white sugar
  8. Prepare 2 tablespoons butter, melted
  9. Make ready 1 egg

Steps to make Buttermilk pancakes:

  1. Mix 2 tablespoons of white vinegar with the milk. Set aside for 5-10 minutes to sour.
  2. Sift together all purpose flour with the baking powder, baking soda, salt, and sugar.
  3. Beat 1 egg into the soured milk, and mix in the melted butter.
  4. Combine the wet and dry ingredients, and whisk until there are no clumps of flour left.
  5. Heat a skillet to medium heat, and lightly grease with either a cooking spray, oil, or butter. Scoops 1/4 cup if the batter onto the heated skillet.
  6. Cook until the edges have browned, then flip over to cook the other side for an additional 1-2 minutes, or until both sides are golden brown.
  7. Serve sausage with a cube of butter, and honey or syrup.

So that’s going to wrap it up with this special dish buttermilk pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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