Czen de talong(eggplant)
Czen de talong(eggplant)

Hello, I am Marie. Today, we’re going to make czen de talong(eggplant) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Czen de talong(eggplant) Recipe

Czen de talong(eggplant) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Czen de talong(eggplant) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook czen de talong(eggplant) using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Czen de talong(eggplant):

  1. Take 4 pcs eggplant slice circle size
  2. Get Salt
  3. Make ready Pepper
  4. Take Olive oil
  5. Take Mayonnaise
  6. Get Arugula leaves or rocket leaves 🍃

Steps to make Czen de talong(eggplant):

  1. Pre heat the oven 350c mins put the eggplant in baking tray sprinkle with salt and black pepper and olive oil bake around 20-25mins until golden brown,
  2. Garnish with the mayonnaise sauce and arugula leaves,

So that’s going to wrap this up for this exceptional dish czen de talong(eggplant) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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