Hi, I’m Laura. Today, I’m gonna show you how to prepare pizza - gluten & dairy free! recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pizza - Gluten & Dairy Free! Recipe
Pizza - Gluten & Dairy Free! is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pizza - Gluten & Dairy Free! is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have pizza - gluten & dairy free! using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pizza - Gluten & Dairy Free!:
- Take MyBread Flat bread Pita (Whole Foods)
- Make ready Follow Your Heart Parmesean Style Cheese (Whole Foods)
- Make ready Tomato pasta sauce
- Take Italian Seasoning
- Make ready Olive oil
Steps to make Pizza - Gluten & Dairy Free!:
- Preheat oven to 400°. Brush top and underside of flatbread pita with oil. Place on cookie sheet and into heated oven for 5 minutes. After 5 minutes, remove from oven and flip over.
- Brush tomato sauce over pita and sprinkle with Italian seasoning and parmesean style cheese. Add any desired toppings, like pepperoni or precooked sausage, at this point.
- Place back into oven for approximately 5 more minutes.
- Next, place pizzas on top rack and turn on broiler setting. Stay close to oven to prevent over cooking. Check every minute till desired doneness then remove and cool for 2 minutes before cutting and serving.
- Enjoy!
So that is going to wrap it up for this exceptional dish pizza - gluten & dairy free! recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
