Hello, I am Kate. Today, we’re going to make stuffed baby bell peppers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Baby Bell Peppers Recipe
Stuffed Baby Bell Peppers is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Stuffed Baby Bell Peppers is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed baby bell peppers using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Baby Bell Peppers:
- Get 1 small bag miniature bell peppers
- Take 1/4 lb Ground beef
- Get 2 clove Garlic chopped finely
- Take 1 Leftover chopped button mushrooms & onions
- Get 1 cup Leftover rice
- Get 1 tsp Oil for drying beef & vegetables
- Make ready 1 Spray for baking pan
- Take 1 Egg - beaten (to bind ingredients)
Steps to make Stuffed Baby Bell Peppers:
- Take one teaspoon oil & sauté the burger, garlic. Add onion & much room & cup of rice. When everything is heated through set aside to cool
- When the stuffing ingredients are cooling - cut opened each small pepper & clean the insides
- Stuff each pepper to the top & place each into a pan which has been sprayed with coconut oil or cooking spray
- Bake the peppers in the oven at 350°F for 30 minutes
So that’s going to wrap it up for this distinctive dish stuffed baby bell peppers recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
