Hello, I am Elise. Today, we’re going to make pumpkin bread with cocoa recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Bread with Cocoa Recipe
Pumpkin Bread with Cocoa is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Pumpkin Bread with Cocoa is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have pumpkin bread with cocoa using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Bread with Cocoa:
- Take 1 1/2 cup whole wheat flour
- Get 1 cup sugar
- Prepare 1/4 cup cocoa powder (unsweetened)
- Prepare 1 tsp baking soda
- Prepare 1 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Get 1/2 tsp salt
- Make ready 1 cup pumpkin puree
- Prepare 1/2 cup vegetable oil
- Take 1/4 cup whole milk
- Get 1/4 cup water
- Take 2 eggs (beaten)
- Make ready 1 1/4 tsp vanilla extract
- Make ready 20 almonds (chopped)
- Get 1 powdered sugar
Instructions to make Pumpkin Bread with Cocoa:
- Preheat oven to 350°
- Mix together dry ingredients; flower, sugar, cocoa, baking soda, cinnamon, nutmeg, salt
- In a separate bowl beat (lightly) wet ingredients together; pumpkin puree, oil, milk, water, eggs, vanilla extract
- Add wet ingredients to dry ingredients, mix with a spoon, and add in the chopped almonds (any nut of your choice)
- Pour mixture into a bread pan, 8 x 5.5
- Bake for 60 minutes (toothpick test)
- Sift powdered sugar over the top, cut, and enjoy!!!
So that’s going to wrap it up for this special dish pumpkin bread with cocoa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
