Simple Meatless Lasagna
Simple Meatless Lasagna

Hi, I’m Marie. Today, we’re going to make simple meatless lasagna recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Simple Meatless Lasagna Recipe

Simple Meatless Lasagna is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Simple Meatless Lasagna is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have simple meatless lasagna using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple Meatless Lasagna:

  1. Take 12 oven ready lasagna noodles - no need to boil
  2. Take 1 (32 oz) container ricotta
  3. Get 1/2 cup grated parmesan
  4. Get 2 eggs
  5. Take 2 tsp Italian seasoning
  6. Prepare 1 tsp garlic powder
  7. Prepare 1/2 tsp onion powder
  8. Prepare 1 tsp salt - divided
  9. Take 1 (45 oz) jar spaghetti sauce (your favorite variety)
  10. Make ready 1/2 cup water
  11. Take 2 cups Italian blend shredded cheese - divided

Steps to make Simple Meatless Lasagna:

  1. Preheat oven to 425°F. In a large bowl mix together ricotta, parmesan, eggs, Italian seasoning, garlic powder, onion powder, 1/2 tsp salt and 1/2 cup shredded cheese until well combined.
  2. Pour 1/3 of the spaghetti sauce into a 9x13 inch cake pan or casserole dish, swirl to coat bottom. Add water and 1/2 tsp salt to remaining sauce in jar. Secure lid and shake to combine.
  3. Arrange 4 lasagna noodles side by side in a single layer running lengthwise in center of pan. Spread half of the ricotta mixture evenly over the noodles. Pour 1/3 of sauce mixture over ricotta.
  4. Repeat layers: 4 noodles, remaining ricotta mixture, 1/3 of sauce in jar. Top with one last layer of noodles, last 1/3 of sauce, then shredded cheese evenly over the top.
  5. Cover with foil, being sure not to touch the cheese. Bake 1 hr. Remove from oven. Let rest 10 minutes before cutting. Enjoy!
  6. See notes below ⤵
  7. Note 1: If you want to lightly brown your cheese remove foil for last 10-15 minutes of cooking. My husband doesn’t like it this way so we leave it covered the entire time. Lol
  8. Note 2: Ensure the lasagna noodles you purchase say oven ready or no boil on them or else you will have to boil before assembling the lasagna.

So that’s going to wrap it up with this exceptional dish simple meatless lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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