Hi, I’m Joana. Today, I’m gonna show you how to make mac & cheese: the simple edition recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mac & Cheese: The Simple Edition Recipe
Mac & Cheese: The Simple Edition is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mac & Cheese: The Simple Edition is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mac & cheese: the simple edition using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mac & Cheese: The Simple Edition:
- Make ready 340 g Choice of Pasta
- Get 240 g Cheddar Cheese
- Make ready 1 Liter Milk
- Prepare 1 Teaspoon Salt
- Take 1/4 Teaspoon Black Pepper
- Prepare OPTIONAL:
- Get 1/4 Teaspoon Paprika
Instructions to make Mac & Cheese: The Simple Edition:
- Prepare in the table: Pasta, Milk, salt, pepper, and cheese
- Shred Cheddar Cheese(240g)
- Prepare pot and warm it up; High Fire
- Pour Milk(1L)
- Boil
- Put the Pasta And Reduce heat!
- Put 1/4 Teaspoon of Pepper and Saltq
- (LOW HEAT!!) Stir and stir for 10-12 minutes
- After 10-12 minutes, Remove from heat
- Put Cheese and mix and mix
So that is going to wrap it up with this exceptional dish mac & cheese: the simple edition recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
