Hello, I am Kate. Today, we’re going to prepare cress&lettuce salad (kwadon lansir da latas) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cress&lettuce salad (kwadon lansir da Latas) Recipe
Cress&lettuce salad (kwadon lansir da Latas) is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cress&lettuce salad (kwadon lansir da Latas) is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cress&lettuce salad (kwadon lansir da latas) using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cress&lettuce salad (kwadon lansir da Latas):
- Make ready Cress
- Make ready Lettuce
- Make ready Yaji
- Make ready Kuli kuli
- Prepare Oil
- Prepare Tomatoes
- Make ready Onions
Steps to make Cress&lettuce salad (kwadon lansir da Latas):
- Wash the cress and lettuce and chop in a clean bowl, wash again and drain into a colander and keep aside wash and chop the tomatoes and onions,transfer the cress and lettuce into a bowl add the chopped tomatoes and onions add the kuli kuli oil yaji maggi and mix until combined
- Serve into a clean plate and enjoy
So that is going to wrap this up for this special dish cress&lettuce salad (kwadon lansir da latas) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
