Hi, I am Clara. Today, we’re going to prepare gluten free healthy soup (stracciatella) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Gluten free Healthy Soup (Stracciatella) Recipe
Gluten free Healthy Soup (Stracciatella) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Gluten free Healthy Soup (Stracciatella) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have gluten free healthy soup (stracciatella) using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gluten free Healthy Soup (Stracciatella):
- Make ready 1 litre vegetable stock
- Make ready 2 bunches leafy greens (I used kale)
- Take 2 gloves of garlic
- Take 1 tablespoon coconut oil
- Prepare 3 eggs
- Get Sprinkling of parmesan
- Prepare 1 can cannellini beans (I only had butter beans…)
- Prepare pich salt
- Get pinch pepper
Steps to make Gluten free Healthy Soup (Stracciatella):
- Bring stock to the boil
- Clean and chop leafy greens.
- Peel two cloves of garlic.
- Fry garlic whole in coconut oil until brown then remove garlic and add the greens. Cook for 2 minutes.
- Add the greens to the stock and cook for a further 3 minutes.
- Beat the eggs and add the cheese. Temper the eggs by adding sausage stock to the bowl. Then stir the stock rapidly while pouring in the eggs to create ‘rags’.
- Add the beans and salt and pepper to taste.
So that is going to wrap this up for this exceptional dish gluten free healthy soup (stracciatella) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
