Hi, I’m Joana. Today, I’m gonna show you how to prepare swedish meatballs recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Swedish Meatballs Recipe
Swedish Meatballs is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Swedish Meatballs is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have swedish meatballs using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Swedish Meatballs:
- Make ready 1.5 pounds ground burger
- Prepare 2 packages instant gravy
- Get OR make gravy with onion soup mix, flour thickening,
- Make ready and beef broth
- Prepare 8 ounces fresh mushrooms
- Get 4 cups steamed rice
Steps to make Swedish Meatballs:
- Brown meatballs in medium sausage skillet.
- Place browned meatballs in crockpot.
- Smother meatballs with brown gravy and sliced or quartered fresh mushrooms.
- Cook on high crockpot setting until mestballs are thoroughly cooked and gravy darkens somewhat in color.
- Serve over steamed white rice.
- See my recipe for Meatballs!
So that’s going to wrap it up for this exceptional dish swedish meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
