Hi, I’m Kate. Today, I’m gonna show you how to make roasted red potatoes, red raddishes, red onion, & carrots, leeks recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted red potatoes, red raddishes, red onion, & carrots, leeks Recipe
Roasted red potatoes, red raddishes, red onion, & carrots, leeks is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Roasted red potatoes, red raddishes, red onion, & carrots, leeks is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook roasted red potatoes, red raddishes, red onion, & carrots, leeks using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted red potatoes, red raddishes, red onion, & carrots, leeks:
- Prepare 3 red potatoes scubbed and chopped
- Take 1 red onion skinned and cut in medium pieces
- Prepare 6 red raddishes they look like carrots sliced in half
- Get 6 mushrooms cleaned and cut in pieces
- Make ready 1 leek washed cut in half and sliced 1inch slice use white part
- Make ready 4 Celerly stocks cleaned cut same sizes
- Get 4 carrots cleaned, peeled and cut similar size
- Prepare 2 cloves garlic peeled and minced
- Take About 2 to 3 tblsp olive oil not extra virgin
- Get to taste Salt & pepper
Steps to make Roasted red potatoes, red raddishes, red onion, & carrots, leeks:
- Preheat oven 400° degrees. In a huge bowl mix veggies with olive oil salt pepper
- Put veggies in thin layer on a baking sheet.
- Roast veggies in 400` degree oven for 45 mins to 1 hour untill crips and done inside.
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