Hi, I am Clara. Today, I’m gonna show you how to make eggplant lasagna recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant Lasagna Recipe
Eggplant Lasagna is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Eggplant Lasagna is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have eggplant lasagna using 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Eggplant Lasagna:
- Prepare 10 pieces fried eggplant slices sliced lengthwise and thin about 1/4 inch
- Make ready 1 quart marinara sauce see basic marinara sauce recipe or use your own or favorite jar sauce
- Make ready 1 pound ricotta cheese Galbani best choice or another low moisture type
- Take 1 pound five cheese Italian shredded cheese kraft or Sargento
- Take Mrs. Dash original blend
Instructions to make Eggplant Lasagna:
- Line half sterno tray with marinara sauce.
- Place first layer of eggplant slices in tray.
- Mix ricotta with Mrs. Dash original seasoning to taste.
- Spread ricotta cheese on top if eggplant.
- Put more marinara sauce over ricotta mixture then liberally sprinkle shredded Italian cheese blend over.
- Rest above steps ensuring you finish with layer of shredded Italian cheese blend.
- Preheat oven to 350 degrees farenheight.
- Put tray loosely covered with foil in oven and bake approximately 30 to 45 mins.
- Remove foil cover and allow to brown approximately 10 mi s.
- Remove tray from oven and allow 10 mins to cool before cutting into serving size pieces.
So that is going to wrap this up for this exceptional dish eggplant lasagna recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.