Hi, I am Clara. Today, I will show you a way to make stuffed bell pepper soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Bell Pepper Soup Recipe
Stuffed Bell Pepper Soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Stuffed Bell Pepper Soup is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Bell Pepper Soup:
- Make ready 1 pound italian sausage
- Take 1 pound burger
- Prepare 1 onion diced
- Take 3 bell peppers diced small. Can add more
- Take 1 cup cooked rice
- Get 1 large can diced tomatoes 28 oz
- Take 1 (16 oz) can crushed tomatoes
- Take 2 cans beef broth
- Get 2 teaspoons italian seasoning
- Get 2 garlic cloves minced
- Prepare Couple of dashes of Worcestershire sauce
Steps to make Stuffed Bell Pepper Soup:
- Brown the burger and sausage with onion until no longer pink and onions are tender.
- Drain and add bell peppers (i use mix of red and green)
- Add diced tomatoes and crushed.
- Add garlic and Worcestershire sauce. Salt and pepper to taste.
- Add cooked rice and italian seasonings.
- Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
- Stir occasionally and serve sausage. I add shredded cheddar cheese to top of mine after serving.
- I hope you enjoy 😊
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