Hello, I’m Elise. Today, we’re going to make lasagna recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lasagna Recipe
Lasagna is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Lasagna is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have lasagna using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna:
- Make ready 1 (44 oz.) jar of Classico tomato & basil sauce
- Prepare 2 pounds ground chuck
- Make ready 15 oz. Miceli’s traditional ricotta cheese
- Take 1 1/2 cups shredded Parmesan cheese
- Prepare 3 tbls fresh parsley
- Make ready 1 box lasagna noodles cooked and drained
- Make ready 4-5 cups shredded mozzarella cheese
Instructions to make Lasagna:
- In a medium bowl combine spaghetti sauce and ground beef. In a separate bowl combine ricotta cheese, 3/4 cup Parmesan cheese and parsley.
- Pour 3/4 cup tomato mixture in the bottom of a 9 X 13 inch baking dish. Layer 1/3 of noodles, 1/2 ricotta mixture, 1/3 of remaining tomato mixture and 1 cup mozzarella cheese and 3/4 cup Parmesan cheese. Continue to layer and top with mozzarella cheese.
- Cover with foil and bake at 350 degrees for 50 minutes. Uncover and bake 15 more minutes.
So that is going to wrap this up for this exceptional dish lasagna recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
