Hello, I am Elise. Today, I will show you a way to make pasta rustica piccante spicy garlic and herb pasta recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pasta rustica piccante spicy garlic and herb pasta Recipe
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To begin with this recipe, we have to first prepare a few components. You can have pasta rustica piccante spicy garlic and herb pasta using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pasta rustica piccante spicy garlic and herb pasta:
- Get 500 g pasta
- Prepare 2 cloves garlic chopped
- Prepare Good amount of fresh basil and parsley, finely chopped
- Prepare Olive oil
- Prepare Peperoncino - dried chilli
- Prepare Tin chopped tomatoes
- Make ready Pecorino cheese optional
- Take to taste Salt
Steps to make Pasta rustica piccante spicy garlic and herb pasta:
- Bring pot of salted water to the boil and cook pasta according to instructions. Heat oil in a pan, after a min or two add garlic and plenty of basil and parsley. After one minute add tomatoes and dried chilli. Simmer for about 8-10 mins while pasta cooks
- Drain pasta al dente and add to sauce. Mix well
- Serve with Pecorino if you fancy π
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