Hello, I am Jane. Today, we’re going to prepare chorizo stuffed bell peppers recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chorizo Stuffed Bell Peppers Recipe
Chorizo Stuffed Bell Peppers is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chorizo Stuffed Bell Peppers is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chorizo stuffed bell peppers using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chorizo Stuffed Bell Peppers:
- Make ready 6 Bell Peppers
- Make ready 1/2-1 pound chorizo
- Get 1 small potato (optional)
- Make ready 1 small onion
- Get 4 cloves minced garlic
- Get To taste salt & pepper
- Prepare 1 tbspn Worcestershire sauce
- Get 1 bushel cilantro
- Get 1/2 cup sliced basil
- Prepare 1 can black or red beans
- Take 1 can sausage rotel (or equivalent)
- Get 1/2 cup rice
- Take 1/2 cup Habanero Jack Shredded cheese
- Make ready 1 1/4 cup Mexican Blend Shredded cheese
Steps to make Chorizo Stuffed Bell Peppers:
- Preheat oven to 350• F, dice onion and potato, chop cilantro, and slice Basil
- Cut caps off and decore bell peppers 🌶 bring a large pot to boil and boil peppers for about 6 minutes. Set aside in glass baking dish.
- Add chorizo, potatoes 🥔, onions, Garlic, salt, and pepper to a large saucepan and brown. NOTE: if you’d like a more meaty pepper you can replace the potato with another half pound of chorizo.
- Drain beans and rotel, add to saucepan with Worcestershire sauce, cilantro, parsley, and rice 🍚. Cover and simmer for 5 minutes.
- Mix in Habanero Jack and 1/2 cup of Mexican blend cheese until melted
- Add to bell peppers, sprinkle rest of cheese 🧀 atop each pepper, cover with tin foil and bake for 30 minutes
- FINITO! Share a cooksnap & let us know how you liked it!
So that is going to wrap it up with this special dish chorizo stuffed bell peppers recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
