Hi, I’m Joana. Today, we’re going to prepare french onion soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
French onion soup Recipe
French onion soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. French onion soup is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have french onion soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make French onion soup:
- Make ready 25 g butter
- Get 1/2 tbsp olive oil
- Make ready 500 g red and yellow onions, thinly sliced
- Get 1 tsp brown sugar
- Prepare 2 garlic gloves, thinly sliced
- Make ready 1 tbsp plain flour
- Get 800 ml stock (traditionally beef stock is used but I only had chicken)
- Take 1 tsp Marmite (I add this because I used chicken stock)
Steps to make French onion soup:
- Melt and butter with the oil in a heavy pan, add the onions, cover and fry for around 10 minutes
- Then sprinkle over the sugar and continue to cook, stirring regularly until the onions start to caramelise
- Add the garlic. After a few minutes sprinkle in the flour and stir well
- Add the stock (and Marmite if you are using chicken stock), cover and let it simmer for 15-20 minutes
- This is great served with cheesy french bread
So that’s going to wrap this up with this special dish french onion soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
