Hello, I’m Jane. Today, we’re going to make keto cheeseburger meatballs recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Keto Cheeseburger Meatballs Recipe
Keto Cheeseburger Meatballs is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Keto Cheeseburger Meatballs is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have keto cheeseburger meatballs using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Cheeseburger Meatballs:
- Prepare 1.5 lb ground beef
- Get 1 egg
- Get 1/2 cup almond flour
- Take 1 1/2 cups Mexican blend shredded cheese
- Take 1/2 cup shredded cheddar cheese
- Get 1 TBS Worcestershire sauce
- Prepare Optional additional ingredients
- Take to taste Salt and pepper
- Make ready 3 TBS ketchup (sugar free for keto)
- Get 1 TBS Dijon or yellow mustard
- Prepare 3 TBS sweet or dill relish
- Make ready Dipping sauce
Instructions to make Keto Cheeseburger Meatballs:
- Preheat oven to 400 degrees
- Add all ingredients into large bowl and mix together evenly
- Roll into 2 balls and place on parchment lined baking sheet. Insert toothpick into each for easier removal and eating
- Bake for 15-20 minutes or until cheese is golden
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