Hello, I’m Marie. Today, I will show you a way to make cauliflower and oat gluten free pizza recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cauliflower and Oat Gluten free Pizza Recipe
Cauliflower and Oat Gluten free Pizza is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Cauliflower and Oat Gluten free Pizza is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cauliflower and oat gluten free pizza using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cauliflower and Oat Gluten free Pizza:
- Prepare Base
- Prepare 450 g cauliflower /courgette
- Prepare 300 g oats/ gluten free oats
- Make ready Salt
- Make ready Black pepper
- Make ready Sauce
- Prepare 10 cherry tomatoes/ 5 salad tomatoes
- Get 150 g sun dried tomatoes/ red pesto/ tomatoe paste
- Take 40 g fresh/ dry basil
- Take 2-4 garlic cloves
- Get Black pepper
- Take Salt
- Take 2 Tbsp balsamic vinegar
- Get Toppings
- Make ready Olives
- Prepare Mushrooms
- Prepare Cheese
- Take Peppers
- Take Red onions
- Make ready Tuna
- Prepare Avocado
- Make ready Tomatoe
- Take Fresh basil
Instructions to make Cauliflower and Oat Gluten free Pizza:
- Firstly, preheat the oven to 180°C. Prepare 2 sheets of baking paper for the pizza base.
- Now, whizz in a food processor cauliflower or grated it on a grater (if you don’t have a food processor).
- Transfer all the grated cauliflower onto a tray with baking paper season it with salt and pepper and put it the oven for 10 to 15 min.
- Meanwhile, prepare your sauce. You will need a stick blender/ food processor/ cup blender for this. Place all the ingredients into the blender and whizz it well. If you wish to thicken your sauce you can transfer into the pan and reduce the liquid until you are satisfied with its texture.
- When the cauliflower is ready to come out the oven mix it in with the oats in a separate bowl while it’s still sausage and start kneading it into a ball.
- Separate the dough into two parts and place each ball onto it’s own paper and start rolling ot out into a pizza base.
- Next, spread your sauce onto it and topp it with your favourite toppings. Place it back into oven until its ready
So that’s going to wrap this up with this exceptional dish cauliflower and oat gluten free pizza recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
