Hello, I’m Laura. Today, I will show you a way to prepare french onion gratin soup - using a cocotte recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French Onion Gratin Soup - using a cocotte Recipe
French Onion Gratin Soup - using a cocotte is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. French Onion Gratin Soup - using a cocotte is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have french onion gratin soup - using a cocotte using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make French Onion Gratin Soup - using a cocotte:
- Make ready 3 onions
- Make ready 70 g butter
- Get 1/4
- Get 1 cube stock
- Take 1.25 l water
- Take salt & pepper
- Take Gratin
- Get bread pices
- Get Gryere cheese
Steps to make French Onion Gratin Soup - using a cocotte:
- Slice onions thin, and against fiber - (see tip)
- Heat the cocotte, pour butter
- Put all sliced onions, stir to be mixed with butter
- Preheat the oven 200c and put the cocotte for 60 min, without lid, roughly. Stir a few times not to be burnt, and turn the onion into golden brown
- Take out the cocotte and pour the , simmer till it dries
1. I use a cube stock like this - Pour the water with stock. Take out the scum carefullly. Roughly 30 min in low heat.
- Toast pieces of bread, shred Gryere chese, and preheat the oven 220c.
- Put into the oven again for 10 min, without the lid. Serve it on the table directly. Careful, it’s HOT!
1. I use a cube stock like thisSo that is going to wrap this up with this distinctive dish french onion gratin soup - using a cocotte recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
