Hi, I’m Laura. Today, I will show you a way to make fried sweet potato and milk scrambled eggs #abuja# recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried sweet potato and milk scrambled eggs #Abuja# Recipe
Fried sweet potato and milk scrambled eggs #Abuja# is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Fried sweet potato and milk scrambled eggs #Abuja# is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fried sweet potato and milk scrambled eggs #abuja# using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried sweet potato and milk scrambled eggs #Abuja#:
- Make ready Eggs
- Make ready Peak tin milk
- Prepare Salt
- Prepare Onions
- Prepare Pepper
- Make ready Tomatoes
- Prepare cubes Seasoning
- Prepare Vegetable oil
- Prepare Sweet potatoes
Steps to make Fried sweet potato and milk scrambled eggs #Abuja#:
- Peel, wash and cut potatoes into desired sizes and deep fry using a heated vegetable oil until well cooked
- Wash, slice and stir fry your onion, tomatoes and pepper for 5 minutes to make a sauce
- In a plate, wash, break and whisk your egg adding a pinch of salt, seasoning cube and little amount of the liquid milk
- Pour the whisked egg into the sauce and keep stir frying for about 5 to 7mins
- Serve with any drink of your choice and thank me later cos you’ll so love the way your scrambled eggs turned out 😀😀
So that is going to wrap this up with this exceptional dish fried sweet potato and milk scrambled eggs #abuja# recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
