Hello, I’m Joana. Today, I’m gonna show you how to prepare green tahini sauce #vegan #gluten-free #paleo #5minuterecipe recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe Recipe
Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have green tahini sauce #vegan #gluten-free #paleo #5minuterecipe using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe:
- Prepare 2 table spoon tahini
- Get 1 lemon, juice only
- Get 1 tablespoon olive oil (optional - can replace with water)
- Take 1/2 teaspoon ground coriander
- Prepare 1/2 teaspoon ground cumin
- Get 1-2 fresh garlic cloves (more to taste)
- Make ready 50 g fresh parsley, washed (leaves and stalks, or stalks only is fine)
- Prepare 2 tables spoons of water (more for a more liquid consistency)
Instructions to make Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe:
- Combine all ingredients in a food processor and whirl for about 30 seconds until the mixture is smooth. Add more water if required.
- Serve! Here pictured with roasted cauliflower and salmon and with sweet potato.
- Any left overs can keep in the fridge for days - I usually keep it in a glass container and use throughout the week.
So that’s going to wrap it up with this special dish green tahini sauce #vegan #gluten-free #paleo #5minuterecipe recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
