Hello, I am Kate. Today, I will show you a way to make tuna tacos with homemade guacamole and salsa (easy recipe) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna tacos with homemade guacamole and salsa (easy recipe) Recipe
Tuna tacos with homemade guacamole and salsa (easy recipe) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Tuna tacos with homemade guacamole and salsa (easy recipe) is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Take Taco kit (or buy separately: taco shells and taco seasoning)
- Get 1 can Chopped tomatoes
- Get 1 Chilli (medium size)
- Get 1 avocado
- Prepare Squeeze 1/2 lime
- Prepare 2 garlic cloves
- Prepare 1 medium onion
- Prepare 2 cans tuna
- Get 1 pot soured cream
- Get 1 small courgette
- Take As much grated cheese as you can get through (so for me…a lot)
- Get 1 tablespoon oil
- Make ready Chopped lettuce
Instructions to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
- On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
- Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
- While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
- If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
- Add the canned tuna and when it’s mixed up add in the taco seasoning and fry until it’s all piping hot
- Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
- Heat your taco shells in the oven as per the instructions
- Enjoy building your tuna tacos!
So that’s going to wrap it up with this distinctive dish tuna tacos with homemade guacamole and salsa (easy recipe) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
