Hello, I am Joana. Today, I’m gonna show you how to prepare oven roasted sausage & potatoes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oven Roasted Sausage & Potatoes Recipe
Oven Roasted Sausage & Potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Oven Roasted Sausage & Potatoes is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have oven roasted sausage & potatoes using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oven Roasted Sausage & Potatoes:
- Get 1 package sausage
- Make ready 1 package potato chunks
- Take 1 onion
- Prepare Olive oil
- Get Salt
- Get Black pepper
- Make ready Paprika powder
- Take 1/2 teaspoon thyme
- Prepare Shredded cheese
Instructions to make Oven Roasted Sausage & Potatoes:
- Preheat oven to 450.
- Line a baking pan with foil and spread olive oil over pan. Set aside.
- Put the sausage rounds, potatoes, and onions into a large bowl. Drizzle with olive oil and season to taste with salt, pepper, paprika, and dried thyme. Toss together with hands until everything is evenly distributed. Pour into baking tray and spread out as much as possible.
- Place into oven and roast for 45 minutes to an hour, stirring 15 minutes or so until the potatoes are golden brown and tender.
- Turn off oven. Scatter cheese over top. Pop back into oven for a few minutes to melt cheese.
- Serve with a vegetable.
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