Hello, I am Jane. Today, I’m gonna show you how to prepare french onion roast beef, slow cooker recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French Onion Roast Beef, Slow Cooker Recipe
French Onion Roast Beef, Slow Cooker is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. French Onion Roast Beef, Slow Cooker is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook french onion roast beef, slow cooker using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make French Onion Roast Beef, Slow Cooker:
- Take 2-3 pound roast beef
- Take 1 onion
- Prepare 1 can French onion soup
- Take 1/3 can water
- Prepare finishing
- Make ready 2 cans beans
- Prepare for serving
- Take rice or noodles
Steps to make French Onion Roast Beef, Slow Cooker:
- Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat.
- Slice your onion into rounds
- Put them in the bottom of the slow cooker
- Trim your meat, cut it into 1 1/2 inch cubes (give or take)
- Put the cubed meat on top of the onion rings.
- Add the French onion soup
- Add about 1/3 can of water
- Now I covered it, put it in the fridge over night, started it the next morning
- Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low.
- Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice.
- Serve
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