Hi, I am Clara. Today, I will show you a way to make holiday green bean casserole recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Holiday Green Bean Casserole Recipe
Holiday Green Bean Casserole is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Holiday Green Bean Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook holiday green bean casserole using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Holiday Green Bean Casserole:
- Take 2 cans cream of onion soup
- Prepare 1 package frozen cut green beans
- Prepare 1/2 cup milk
- Get Generous splash Worcestershire sauce
- Prepare 1 container French fried onions
- Make ready To taste pepper
- Get To taste salt
Instructions to make Holiday Green Bean Casserole:
- Add the soup, milk, Worcestershire sauce, salt and pepper to a medium sized casserole dish. Mix well.
- Add the green beans and half the fried onions. Mix until smooth.
- Cover the dish with foil. Bake in a 350 degree oven for about 20 minutes or until bubbly around the edges.
- Cover the top with the remaining fried onions then bake for an additional 5-10 minutes, sans the foil. Let rest for a bit then enjoy!!
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