Hi, I am Jane. Today, I’m gonna show you how to make brad’s jalapeno cheese grits recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brad’s jalapeno cheese grits Recipe
Brad’s jalapeno cheese grits is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Brad’s jalapeno cheese grits is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have brad’s jalapeno cheese grits using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brad’s jalapeno cheese grits:
- Get 1 1/2 cup dry grits
- Make ready 1 1/2 cup water
- Prepare 1 jalapeno, diced and seeded
- Make ready 1/2 onion, diced
- Get 2 tbsp milk
- Take 1 salt to taste
- Make ready 8 oz velveeta cheese
- Make ready 1/2 cup shredded cheddar cheese
Instructions to make Brad’s jalapeno cheese grits:
- saute onion and pepper in oil
- at the same time, add cheese and milk to a saucepan. cook on low until cheese is smooth
- in a large pot boil water covered
- when water boils, slowly add grits so they don’t clump
- turn heat to lowest setting. simmer for a couple minutes until grits are tender
- add cheese and vegetables
- serve immediately
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