Mike’s French Onion & Mushroom Soup
Mike’s French Onion & Mushroom Soup

Hello, I’m Joana. Today, I will show you a way to prepare mike’s french onion & mushroom soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mike’s French Onion & Mushroom Soup Recipe

Mike’s French Onion & Mushroom Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mike’s French Onion & Mushroom Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mike’s french onion & mushroom soup using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike’s French Onion & Mushroom Soup:

  1. Get ● For The Vegetables [all rough chopped]
  2. Take 1 (24 oz) Box Premium Baby Bellas [stems removed]
  3. Get 1 EX LG Vidalia Onion [you’ll need its sweetness]
  4. Prepare 1/2 LG Red Onion
  5. Prepare 1/3 Cup Green Onions
  6. Make ready 1/4 Cup Fresh Parsley Leaves [optional]
  7. Prepare 3 Whole Garlic Cloves
  8. Prepare ● For The Broth [pre-mix before adding to veggies]
  9. Get 2 (32 oz) Boxes Swansons Broth
  10. Take 2 (1 oz) Packages Lipton Onion Soup Mix
  11. Make ready 1 tbsp Powdered Au Jus Mix [optional]
  12. Prepare 1/4 tsp Fresh Thyme
  13. Take 1 tsp Fresh Ground Black Pepper
  14. Prepare 1/4 tsp Crushed Bay Leaves
  15. Get 2 tbsp Salted Butter
  16. Get ● For The Options [as needed]
  17. Prepare Slices Gruyère [or swiss] Cheese
  18. Make ready Fresh Seasoned Crustiinis
  19. Prepare Fresh French Bread

Instructions to make Mike’s French Onion & Mushroom Soup:

  1. Rough chop all vegetables.
  2. Heat 2 cups broth and add all seasonings. Including butter. Whisk well.
  3. Add everything together and simmer for 30+ minutes covered on medium. Stir occasionally.
  4. Crustiinis and Gruyère Cheese pictured.
  5. Fresh crispy French bread pictured.
  6. Serve sausage with melted Gruyère Cheese, [or swiss] crustiinis and fresh French bread. Enjoy and feel better!

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