Hello, I am Laura. Today, I’m gonna show you how to make gluten free magic beans recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gluten free magic beans Recipe
Gluten free magic beans is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Gluten free magic beans is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook gluten free magic beans using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gluten free magic beans:
- Get 150 gr lentils (150 kcals)
- Make ready 100 gr chickpeas (130 kcals)
- Prepare 100 gr soybean sprouts (30 kcals)
- Get 1/3 avocado (100 kcals)
- Make ready 50 gr goat cheese (90 kcals)
- Make ready 2 spoons soy souce
- Make ready 1 spoon smoked paprika
Instructions to make Gluten free magic beans:
- Cook in a bowl 150 gr of lentils and 100 gr of chickpeaks. Add 1 spoon of paprika and 1 spoon of soy souce
- Mix 1/3 avocado avocado with 50 gr of goat cheese
- Mix everything until becomes a soft cream
- Slightly cook 150 gr of soybean sprouts, add 1 spoon of soy souce
- Mix soybean sprouts with the soft cream
So that’s going to wrap it up with this exceptional dish gluten free magic beans recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
