Hello, I’m Elise. Today, we’re going to make bowtie lasagna recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bowtie Lasagna Recipe
Bowtie Lasagna is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Bowtie Lasagna is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook bowtie lasagna using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Bowtie Lasagna:
- Make ready 2-3 cups bowtie pasta
- Get Spegetti sauce
- Prepare 1 lb lean ground beef
- Prepare 1 medium yellow onion
- Make ready 4 cloves garlic minced
- Make ready 1 tbs beef base
- Prepare 1 cup water
- Make ready 1-2 (4 oz) can mushrooms
- Take 1-2 cans fire roasted tomatoes
- Make ready 1 (6 oz) can tomato paste
- Prepare 1 tsp parsley flakes
- Prepare 1 tsp oregano
- Get 1 1/2 tsp basil leaves
- Make ready 1 tsp thyme
- Get 1/2 tsp rosemary
- Take 1/2 tsp marjoram
- Prepare 1/4 tsp ground cardamom
- Prepare 1/2 tsp italian seasoning
- Take Spinach leaves (optional)
- Prepare Cheese
- Make ready 1 (24 oz) container cottage cheese
- Take slices Provalone cheese
- Prepare slices Muenster cheese
Instructions to make Bowtie Lasagna:
- Pre heat oven to 350 degrees
- In a skillet brown beef. Add onion and garlic.
- In a medium to large pot start boiling your pasta.
- When your beef is done browning add your water and beef base and canned mushrooms. Mix well.
- Add your tomatoes, paste, parsley, oregano, basil, thyme, rosemary, marjoram and cardamom and italian seasoning. Mix until well combined.
- Drain pasta.
- In a baking dish of choice spray non stick spray to coat the bottom of dish.
- Add your pasta, spaghetti sauce, cottage cheese then cheese slices. Repeat until desired height and you run out of pasta and sauce.
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