Hello, I am Marie. Today, I’m gonna show you how to make fried meat #authormarathon# recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Meat #authormarathon# Recipe

Fried Meat #authormarathon# is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fried Meat #authormarathon# is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried meat #authormarathon# using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fried Meat #authormarathon#:

1. Prepare 800 g T-Bone meat
2. Get 1 medium size capsicum
3. Take 4 large tomatoes
4. Prepare 1 bunch green onions
5. Take 1 tablespoonful Dhania (I used frozen one, but 1 bunch is okay)
6. Take 1 tablespoonful garlic
7. Make ready 1 tablespoonful ginger
8. Make ready to taste Salt
9. Prepare Cooking oil
10. Get 0.5 teaspoonful white pepper
11. Take 0.5 teaspoonful garam masala
12. Prepare 1 fresh sausage pepper
13. Prepare 2 small sticks of fresh rosemary

Instructions to make Fried Meat #authormarathon#:

1. Cut the meat, put in a cooking pot, add the ginger, add 100mls water, stir and put on the heat to boil till all the water dries and the meat is soft and tender.
2. In a different, put the Cooking oil and let it heat well. Add the garlic and let it cook for two minutes.
3. Now add your onions and capsicum, cook till they are soft.
4. Now add your tomatoes plus the Dhania, and cook till you get a gravy.
5. Now add your meat and mix well for five minutes.
6. Add the garam masala and the White pepper and mix well for another five minutes.
7. Now add 200mls of water (or less, as one wishes), mix well, add the pepper (whole) and the rosemary on top, don’t stir and cover. Let it boil for another five minutes as you prepare your Ugali.
8. The stew is now ready.
9. Serve sausage with Ugali and Vegetables of your choice.

So that’s going to wrap it up for this exceptional dish fried meat #authormarathon# recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

Tags: Fried Meat #authormarathon# Recipe