Hello, I am Marie. Today, I’m gonna show you how to prepare french onion gratin soup - using a cocotte recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French Onion Gratin Soup - using a cocotte Recipe
French Onion Gratin Soup - using a cocotte is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. French Onion Gratin Soup - using a cocotte is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have french onion gratin soup - using a cocotte using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make French Onion Gratin Soup - using a cocotte:
- Make ready 3 onions
- Make ready 70 g butter
- Make ready 1/4
- Get 1 cube stock
- Get 1.25 l water
- Prepare salt & pepper
- Make ready Gratin
- Prepare bread pices
- Take Gryere cheese
Steps to make French Onion Gratin Soup - using a cocotte:
- Slice onions thin, and against fiber - (see tip)
- Heat the cocotte, pour butter
- Put all sliced onions, stir to be mixed with butter
- Preheat the oven 200c and put the cocotte for 60 min, without lid, roughly. Stir a few times not to be burnt, and turn the onion into golden brown
- Take out the cocotte and pour the , simmer till it dries
1. I use a cube stock like this - Pour the water with stock. Take out the scum carefullly. Roughly 30 min in low heat.
- Toast pieces of bread, shred Gryere chese, and preheat the oven 220c.
- Put into the oven again for 10 min, without the lid. Serve it on the table directly. Careful, it’s HOT!
1. I use a cube stock like thisSo that is going to wrap this up with this special dish french onion gratin soup - using a cocotte recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
