Coconut rice with chicken soup
Coconut rice with chicken soup

Hello, I am Elise. Today, I will show you a way to make coconut rice with chicken soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Coconut rice with chicken soup Recipe

Coconut rice with chicken soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Coconut rice with chicken soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook coconut rice with chicken soup using 26 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut rice with chicken soup:

  1. Get Rice
  2. Prepare Coconut cream
  3. Prepare Chop Carrots
  4. Get Peas
  5. Take Chop Green beans
  6. Take Salt
  7. Get Soup
  8. Get Boil chicken
  9. Make ready Boil beef
  10. Get Chicken stock
  11. Make ready Tomatoes
  12. Make ready Pepper
  13. Take Scotch bonnet
  14. Get Onion
  15. Take Garlic
  16. Prepare Chop Carrots
  17. Prepare Peas
  18. Get Chop Green beans
  19. Get Chop Green pepper
  20. Get Chop Red pepper
  21. Prepare Soy sauce
  22. Make ready Corn flour
  23. Prepare Seasoning
  24. Make ready Spices
  25. Get Boil egg
  26. Make ready Veg oil

Instructions to make Coconut rice with chicken soup:

  1. Wash rice add to boiling water, when the rice is half done cook strain and wash
  2. Add coconut milk to boil then add your rice, carrots, peas, green beans, salt and stir, cover and allow to cook until rice is soft
  3. Wash and blend your tomatoes,pepper, Scotch bonnet, onion and garlic, pour in pot and boil till the water drain up
  4. Add in oil and chop onion fry then add in seasoning, spices, chicken, meat then keep in frying for 10mnts
  5. Add the chicken stock, veggies, soy sauce stir, dilute cornflour add in then cover for 5mnts then add in egg and slice onions cover and allow to simmer for 2mnts. Serve πŸ˜‹ πŸ˜‹ πŸ˜‹

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