Fried rice
Fried rice

Hello, I’m Elise. Today, I will show you a way to prepare fried rice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fried rice Recipe

Fried rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Fried rice is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook fried rice using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice:

  1. Take 1 cup boiled rice
  2. Prepare 2 tbsp olive oil
  3. Get 1 tbsp cumin seeds
  4. Prepare 1 tbsp mustard rice
  5. Make ready 1 tbsp himalayan pink salt
  6. Make ready 1 tbsp kashmiri red chilli
  7. Make ready 1/2 tbsp turmeric
  8. Make ready 3 tbsp chopped onions
  9. Make ready 2 tbsp peas
  10. Take 2 tbsp chopped carrots
  11. Get 2 tbsp chopped beans
  12. Get 2 tbsp capsicum
  13. Prepare 1 tbsp green chilli
  14. Prepare 2 tbsp tomatoes
  15. Make ready 2 tbsp finely chopped coriander

Steps to make Fried rice:

  1. Boil 1 cup of rice.
  2. Chop the above mentioned vegetables.
  3. Heat up the kadai and put the oil in the kadai.
  4. Add mustard seeds and cumin seeds
  5. Saute onions, carrots, beans, capsicum, peas and tomatoes
  6. Add salt, red chilli and turmeric
  7. Keep the mediun flame for five minutes.
  8. Mix well all the sauted vegetables and add rice.
  9. Sprinkle finely chopped coriander leaves.

So that is going to wrap this up with this exceptional dish fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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