Hi, I am Kate. Today, I’m gonna show you how to make simple veggies egg sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple veggies egg sauce Recipe
Simple veggies egg sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Simple veggies egg sauce is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook simple veggies egg sauce using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple veggies egg sauce:
- Take 2 cup tomato, onion and bonnet paste
- Prepare 2 large egg
- Take 1 cup cooking oil
- Prepare cook mince Meat
- Get 1/4 cup peas
- Prepare 1/4 cup chopped carrot
- Prepare Slice onion
- Make ready 1/2 cup spring onion
- Get 1/2 tbsp mix spices
- Make ready 1/2 tsp garam masala
- Prepare 1/2 tsp Italian seasoning
- Get 1/2 tblsp meat spices
- Get 1 tsp corn flour
- Make ready Garlic for need
- Get 1/2 tsp Black pepper powder
Instructions to make Simple veggies egg sauce:
- In a clean pot pour in vegetables oil, add in chopped onion, add in cook minced meat stirred(for low heat) add in onion, tomato, bonnet paste, allow it to cook then add in boild carrot&peas
- Add all the spices, maggi, black pepper, garlic. Crack and Whisk ur egg add spices and pour I it
- In a small bowl add in ur corn flour with 3 tblsp of water mix,, pour in to the stew stirred using spatula it start ticking
- Cover it to simmer, Serve with pasta or twisted macaroni
So that is going to wrap this up for this special dish simple veggies egg sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
