Eggplant Lasagna
Eggplant Lasagna

Hi, I am Joana. Today, I will show you a way to make eggplant lasagna recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggplant Lasagna Recipe

Eggplant Lasagna is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Eggplant Lasagna is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook eggplant lasagna using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggplant Lasagna:

  1. Make ready 1 pound ground Turkey
  2. Make ready 1 Chinese eggplant
  3. Take 3 cloves garlic
  4. Take 1/2 of onion
  5. Make ready 1/2 red pepper
  6. Prepare 1/2 of green pepper
  7. Prepare Pitch of oregano
  8. Take Sal pepper
  9. Make ready 2 cups mozzarella cheese
  10. Get 4 small mushrooms
  11. Prepare 2 plum tomatoes
  12. Take Tomato paste

Instructions to make Eggplant Lasagna:

  1. Chopped the vegetables
  2. Cook the meat no oil.. when the meat is brown add garlic, peppers,onion, tomatos
  3. Add tomato paste.. add 1/3 of water.. cook at medium heat for 20 min.. do not cover…
  4. When the water consumed add the mushrooms
  5. Assemble meat sauce, eggplant, meat sauce, cheese, eggplant meat sauce cheese.
  6. Bake for 30 minutes cover, and 15 min uncover. 375 degree

So that’s going to wrap it up for this special dish eggplant lasagna recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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