Hello, I’m Clara. Today, I’m gonna show you how to prepare scrambled eggs and sweet potato fries recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Scrambled eggs and sweet Potato fries Recipe
Scrambled eggs and sweet Potato fries is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Scrambled eggs and sweet Potato fries is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook scrambled eggs and sweet potato fries using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled eggs and sweet Potato fries:
- Make ready Sweet potatoes
- Prepare 10 Ripe tomatoes
- Prepare 5 large eggs
- Take 5 fresh bonnet peppers
- Prepare Onions
- Prepare Vegetable oil
- Take cubes Seasoning
- Make ready Salt
- Take Thyme
- Prepare Curry
Steps to make Scrambled eggs and sweet Potato fries:
- Peel the potatoes, slice as desired and fry in vegetable oil, set aside
- Wash the tomatoes, peppers, onions and sliced as desired
- Place a clean frying pan on heat and add the 4tablespoon vegetable oil. Sauté the sliced onions, add thyme and curry to the sautéed onions. Add the sliced tomatoes and peppers
- Stir to combine and for about two minutes.
- Break the eggs in a bowl and whisk a little.Add seasoning cube to the egg. Whisk to combine
- Add the whisked eggs to the sauce on heat. Allow to steam for a minute and stir.
- Stir at close interval to get scrambled eggs.
- Drop from heat when it gets cooked
So that is going to wrap it up with this exceptional dish scrambled eggs and sweet potato fries recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
