Hello, I’m Kate. Today, I’m gonna show you how to make gluten free crispy cake rusk recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gluten free crispy cake rusk Recipe
Gluten free crispy cake rusk is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Gluten free crispy cake rusk is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have gluten free crispy cake rusk using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Gluten free crispy cake rusk:
- Make ready 1 1/2 cup Gluten free flour
- Get 2 tsp Baking powder
- Take 100 gram Icing sugar
- Take 1 pinch Food color
- Prepare 2 Eggs
- Take 100 gram Butter /oil
- Make ready 1/2 tsp Vanilla essence
- Get 1 pinch Salt
Steps to make Gluten free crispy cake rusk:
- Take a bowl add butter and icing sugar beat well for 5-7minutes.
- Add eggs and 1/2 tbs flour beat well for 10 minutes.
- Vanilla essence 1/2 tsp and food color and beat well.
- Add flour 100 grams, salt, baking powder mix it (mix it in one direction with spoon).
- Grese the mould put butter paper and add better.
- Preheat oven 180c for 5 minutes and after that bake at 170 c for 35 minutes after baking let them cool. Cut the rusk slices.
- And bake on180 c for 20 minutes each side(total minutes 40)crispy cake rusk is ready.
So that’s going to wrap this up for this special dish gluten free crispy cake rusk recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
