Hello, I am Kate. Today, we’re going to make simple french onion soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simple French Onion
Soup Recipe
Simple French Onion Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Simple French Onion Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook simple french onion soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple French Onion
Soup:
- Get 1/2 cup unsalted butter
- Take 2 tablespoons olive oil
- Take 4 cups sliced onions
- Get 4 (10.5 ounce) cans beef broth
- Make ready 2 tablespoons dry sherry
- Take 1 teaspoon dried thyme
- Prepare 1 pinch salt and pepper to taste
- Make ready 4 slices French bread
- Prepare 4 slices provolone cheese
- Take 2 slices Swiss cheese, diced
- Get 1/4 cup grated Parmesan cheese
Steps to make Simple French Onion
Soup:
- Melt butter with olive oil in an 8 quart stock pot on medium heat. Add - onions and continually stir until tender and translucent. Do not brown - the onions.
- Add beef broth, sherry and thyme. Season with salt and pepper, and - simmer for 30 minutes.
- Heat the oven broiler.
- Ladle soup into oven safe serving bowls and place one slice of bread - on top of each (bread may be broken into pieces if you prefer). Layer - each slice of bread with a slice of provolone, 1/2 slice diced Swiss and - 1 tablespoon Parmesan cheese. Place bowls on cookie sheet and broil - in the preheated oven until cheese bubbles and browns slightly.
So that is going to wrap this up for this special dish simple french onion soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
