Cupcakes (gluten free)
Cupcakes (gluten free)

Hello, I’m Joana. Today, I will show you a way to make cupcakes (gluten free) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cupcakes (gluten free) Recipe

Cupcakes (gluten free) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cupcakes (gluten free) is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cupcakes (gluten free) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cupcakes (gluten free):

  1. Get 125 g gluten free self raising flour
  2. Take 125 g butter at room temperature
  3. Prepare 80 g caster sugar
  4. Prepare 2 tbsp milk (any type)
  5. Make ready 2 large eggs
  6. Get 1 tsp gluten free baking powder
  7. Take Finely grated zest of a small lemon (optional)
  8. Make ready Optional icing
  9. Make ready 125 g sifted icing sugar
  10. Get 2-3 tsp warm water

Instructions to make Cupcakes (gluten free):

  1. Heat oven to 170 degrees C (fan).
  2. Put all cupcake ingredients in K-Mix or other food processor and mix full speed for 2 mins.
  3. Divide between cupcake cases and bake for 20 mins.
  4. Allow to cool before icing.
  5. To make icing: mix icing sugar and water vigorously, adding a little more water if necessary. When it still feels slightly too stiff it’s probably done. Dollop on top of cakes and it should spread a little but mainly keep the shape of the dollop!

So that’s going to wrap it up for this special dish cupcakes (gluten free) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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