Hi, I am Laura. Today, I will show you a way to prepare roasted potatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Potatoes Recipe
Roasted Potatoes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Roasted Potatoes is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook roasted potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Potatoes:
- Prepare 2 Kilograms Baby Potatoes
- Prepare 4 Tablespoons Salted Butter
- Take 1 Tablespoon Thyme
- Prepare 1 Tablespoon Oregano
- Take 1 Tablespoon Rosemary
- Get 15 Cloves Garlic - lightly crushed
- Make ready 2 Tablespoons Red Chili Flakes
- Take To Taste Salt
Instructions to make Roasted Potatoes:
- Par boil the potatoes. One whistle in the pressure cooker. Drain and cool the potatoes. In a large flat bottomed pan/kadai add butter, garlic, herbs, chili flakes and let them splutter a bit.
- Now add all the potatoes. Give it a good toss. have the flame on high. Cover the pan with a lid and let it sear for a minute. Remove the lid press the potatoes lightly with the ladle. Give it a good stir and cover the pan and let it sear again.
- Continue this process for 10-15 minutes or till the the potatoes skin have become dark golden brown
- Now here is the trick. You can cool this and keep it in the fridge. Just place them on an oven tray and pop them in the oven at highest temp for 15 minutes with top grill on. Please keep an eye on the potatoes while in the oven as the grilling process will differ in different ovens.
- The potatoes will be slightly crispy. You can serve them sausage with a squeeze of lemon if you like. They go very well with steaks, grilled meats, salads or as a starter too. Enjoy!
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