Hi, I’m Clara. Today, I will show you a way to make simple squashbread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Squashbread Recipe
Simple Squashbread is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Simple Squashbread is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook simple squashbread using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple Squashbread:
- Take 1 lb Self-rising flour
- Make ready 15 oz can Squash
- Take Sprinkle of Pumpkin Spice optional
Instructions to make Simple Squashbread:
- In a large mixing bowl, mix then knead into a bread dough. Dough should not be sticky. Add more flour if sticky.
- Form ball, cover bowl, rest it about 30 mins.
- Score like scones 12 equal pieces.
- Roll each piece into ball placing in Teflon muffin pan.
- Bake 350° for 20 mins (clean toothpick test). I brushed butter on top last five minutes and is not necessary.
- Let cool and loosened with plastic knife.
- Slice and serve with butter. I used Butternut Squash in the recipe which has some sweetness.
- I store extras in a plastic bag in the refrigerator.
So that is going to wrap this up with this exceptional dish simple squashbread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
