Sweet potato & beef source
Sweet potato & beef source

Hello, I am Joana. Today, I’m gonna show you how to prepare sweet potato & beef source recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sweet potato & beef source Recipe

Sweet potato & beef source is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Sweet potato & beef source is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet potato & beef source using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet potato & beef source:

  1. Prepare Dankalin Hausa
  2. Make ready Kwai
  3. Take Mai
  4. Make ready Albasa
  5. Take Tomatoes
  6. Take Onions
  7. Take Maggi
  8. Take Meat
  9. Make ready Garlic
  10. Take Curry

Instructions to make Sweet potato & beef source:

  1. Zaki samu dankalinki ki free sannan sai ki yayyankashi yadda kike so sannan ki sulalashi zaki barbada masa gishiri kadan sai ki dorashi kan wuta idan ya nuna sai ki sauke
  2. Sannan ki fasa kwai ki yayyanka albasa acikin sa sannan ki fara tsoma dankalin acikin ruwan kwan
  3. Sannan ki daura manki yayi zafi sai kina saka dankalinki acikin ruwan kwai sannan kina sawa acikin manki da kan wuta idan ya soyu zai yi ja
  4. Sannan ki samu kayan miyar ki ki jajjagasu ko kiyi blanding amma kar yayi laushe ki daura awuta idan ruwan ya kane sai ki zuba mai daidai kina soyawa idan ya soyu sai ki zuba species din ki da maggi da curry sannan ki dauko namanki dakika tafashi da kayan kanshi sai ki zuba shi aciki idan ya dan kai 2mint sai ki sauke shi kenan kin gama

So that’s going to wrap this up for this exceptional dish sweet potato & beef source recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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