Hello, I’m Joana. Today, I’m gonna show you how to prepare keto gluten-free italian meatballs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Keto Gluten-Free Italian Meatballs Recipe
Keto Gluten-Free Italian Meatballs is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Keto Gluten-Free Italian Meatballs is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook keto gluten-free italian meatballs using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Keto Gluten-Free Italian Meatballs:
- Take 2 lbs 80/20 ground beef
- Take 2 eggs
- Prepare 1 onion chopped fine
- Make ready 3/4 C almond flour
- Get 5 cloves minced garlic
- Prepare 1/3 C grated parmesan
- Take 1 beef bouillon cube, broken up
- Get 1/2 tsp each of oregano and Italian seasoning
- Prepare 1 jar low net carb spaghetti sauce
Steps to make Keto Gluten-Free Italian Meatballs:
- Mix all ingredients together.
- Brown meatballs in olive oil on both sides and transfer to cookie sheet.
- Bake at 400 degrees for 15 minutes.
- Add to pot of sauce and heat.
- Top with grated parmesan. They can be used to top shiritake noodles if desired.
- This is the sauce I use. It is 3 net carbs per 1/2 cup.
- To cut down on the acid of the tomatoes, you can add a tablespoon of to sauce.
So that is going to wrap it up with this exceptional dish keto gluten-free italian meatballs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
