Hello, I’m Elise. Today, I’m gonna show you how to make fried fulu/ small fish recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Fulu/ Small Fish Recipe
Fried Fulu/ Small Fish is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Fried Fulu/ Small Fish is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have fried fulu/ small fish using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fulu/ Small Fish:
- Get 200 g fried fulu
- Get 3 tomatoes
- Prepare 1 onion
- Make ready Cooking oil
- Prepare Salt
- Make ready 1 green pepper
- Make ready Garlic powder
Steps to make Fried Fulu/ Small Fish:
- Deep fry the fulu then add onions then green pepper.
- Add the tomatoes then garlic powder and salt.
- Fry well till cooked ad eat with Ugali.
So that is going to wrap it up with this exceptional dish fried fulu/ small fish recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
