Hi, I’m Kate. Today, we’re going to make my sausage meat & melted brie on brioche bun. 😘 recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Sausage Meat & Melted Brie on Brioche Bun. 😘 Recipe
My Sausage Meat & Melted Brie on Brioche Bun. 😘 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. My Sausage Meat & Melted Brie on Brioche Bun. 😘 is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook my sausage meat & melted brie on brioche bun. 😘 using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Sausage Meat & Melted Brie on Brioche Bun. 😘:
- Prepare Enough Sausage meat to make 2 thin sausage patè,s
- Get 2 Brioche buns
- Prepare 4 slices ring cut onions
- Prepare Enough Brie cheese to cover the sausage patÃ
- Get 2 Big tomatoes Sliced and slice and Cut one in half
- Take 1 tsp Black cracked pepper
- Take 1 little light mayonaise
- Make ready 2 small handfuls Spinach
Instructions to make My Sausage Meat & Melted Brie on Brioche Bun. 😘:
- Take enough of the sausage meat to make 2 round thin flat patè,s. Mix with a little egg white just to stick it together when you roll it out leave in the fridge for half an hour it sticks better when cold.
- Add them to a non stick frying pan as they are to be cooked on medium dry fried. Next slice the onion and add that to dry fry too with the sausage patè,s
- Add the pepper on top of the sausage patè leave to fry for 3 minutes then turn over and add more pepper to that side. Keep turning the onion rings around.
- Add the slices of Brie cheese on top of the patè until the other side is cooked 3 minutes each side. Then add under the grill for 2 minutes.
- Add under the grill.
- Slice the Tomatoes and add the mayo to the top bun. Add the Spinach to the bottom bun. Then add the patè,s and onions on top.
- Next add the Tomatoe s
- Next add the top and serve sausage.
So that’s going to wrap it up with this exceptional dish my sausage meat & melted brie on brioche bun. 😘 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
