Hi, I am Marie. Today, I will show you a way to prepare cowboys chilli with crispy sweet potato toppers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cowboys Chilli With Crispy Sweet Potato Toppers Recipe
Cowboys Chilli With Crispy Sweet Potato Toppers is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Cowboys Chilli With Crispy Sweet Potato Toppers is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook cowboys chilli with crispy sweet potato toppers using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cowboys Chilli With Crispy Sweet Potato Toppers:
- Make ready 1 tsp sausage chilli powder
- Make ready 2 tsp ground coriander
- Get 2 tsp cumin
- Get 1 tsp cocoa powder (optional)
- Prepare 1/2 tsp salt
- Take 1 onion
- Take 3 garlic cloves
- Take 400 g tinned tomatoes
- Take 2 tbsp tomato purée
- Make ready 400 mls beef stock (or chicken if like me you don’t have beef)
- Take 400 g tin cannellini beans
- Prepare 500 g beef mince
- Make ready 1 tsp caster sugar
- Get 1 tsp dried oregano
- Prepare 2 tsp corn flour in a little water
- Make ready 1 large sweet potato, cubed
- Take 12 tsp smoked paprika
Steps to make Cowboys Chilli With Crispy Sweet Potato Toppers:
- Mix the first 5 spices on the list in a little bowl ready to use.
- Gently fry the chopped onion and crushed garlic in a good sized saucepan for about 10 minutes. Then add the spice mix and stir well to coat the onions.
- Add the beef to the pan and brown over a medium heat until the meat is nearly cooked through.
- Then add the rest of the ingredients apart from the sweet potatoes and smoked paprika. Stir and simmer for 50 minutes.
- While the chilli is cooking, dice the sweet potatoes, drizzle with oil and sprinkle with paprika. Roast in the oven at 200 C for about 30 minutes until nice and crispy.
- Serve the chilli topped with the sweet potatoes 😍
So that’s going to wrap it up for this special dish cowboys chilli with crispy sweet potato toppers recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
