Pinot Grigio Summer Chicken
Pinot Grigio Summer Chicken

Hi, I am Laura. Today, I will show you a way to make pinot grigio summer chicken recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pinot Grigio Summer Chicken Recipe

Pinot Grigio Summer Chicken is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pinot Grigio Summer Chicken is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook pinot grigio summer chicken using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pinot Grigio Summer Chicken:

  1. Make ready 1 cup Fillippo Berio olive oil
  2. Prepare Basil
  3. Take 12 chicken tenderloins
  4. Make ready 1 large red pepper
  5. Take 1 large orange pepper
  6. Take 1 large yellow pepper
  7. Take 1 cup Pinot Grigio

Instructions to make Pinot Grigio Summer Chicken:

  1. Mix chicken and 1 cup of olive oil adding basil to taste and place in a 9x14 Pyrex baking dish
  2. Thinly slice peppers and tomato’s
  3. Mix peppers into the rest of olive oil adding basil to taste and spread evenly across chicken
  4. Evenly cover chicken and peppers with tomato’s
  5. Add 1 cup of Pinot Grigio or enough to cover chicken
  6. Splash basil over everything for 1 more time
  7. Bake @ 415°F for 25 minutes and serve

So that’s going to wrap it up for this exceptional dish pinot grigio summer chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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