Hi, I am Laura. Today, we’re going to prepare french onion soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
French Onion Soup Recipe
French Onion Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. French Onion Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have french onion soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French Onion Soup:
- Take 50 g dairy free spread
- Make ready 2 large red onions sliced
- Take 2 large white onions sliced
- Prepare 600 ml chicken stock
- Take 400 ml beef stock
- Prepare 125 ml
- Make ready 1 tbsp tamari
- Make ready 1 tsp parsley
- Get 1 bay leaf
- Take 1 tbsp balsamic vinegar
- Take 4 slices gluten free baguette
- Prepare 4 tbsps dairy free cheese grated
- Make ready pinch paprika
Steps to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
- Add in the chicken stock, beef stock, , tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
- Discard the bay leaf - Toast the gluten free baguette slices under the grill
- Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
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