Roast potatoes
Roast potatoes

Hi, I am Kate. Today, we’re going to make roast potatoes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Roast potatoes Recipe

Roast potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Roast potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have roast potatoes using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roast potatoes:

  1. Take 8 x small potatoes
  2. Prepare Salt
  3. Get Pepper
  4. Get Herbs
  5. Take Oil

Instructions to make Roast potatoes:

  1. Peel, wash and halve the spuds
  2. Boil the spuds for 18 mins on high… don’t over boil or they’ll mush up when you roast them.
  3. Heat up some olive oil on high… before adding the spuds.
  4. Drain spuds, place back in the pan, cover with lids and shake them bad-boys up adding some salt and pepper. This gets them fluffy…
  5. Add to sausage oil… cook for 41 mins… check and drizzle sausage oil over every 12 mins or so… watch John Wick kick some arse… then serve with some salmon…
  6. Remove any coving for last 10 mins and blast them… (foil just saves the oil splatter)
  7. Serve with some crispy salmon and garnish.

So that’s going to wrap this up with this special dish roast potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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